Gram Flour
Gram flour, also known as chickpea flour or besan, is a versatile and nutritious ingredient made from ground chickpeas.
Ingredients:
Chickpeas.
Why Choose Our Gram Flour?
- Superior Quality: Our Gram Flour is sourced from the finest chickpeas and expertly milled to perfection, ensuring a consistent and top-notch product that your customers will love.
- Culinary Versatility: From savory snacks, crispy pakoras, and mouthwatering bhajis to fluffy pancakes and delectable sweets, our Gram Flour lends itself to a myriad of culinary delights.
- Nutritious: Embrace the growing demand for healthy and allergen-friendly options. Our Gram Flour is rich in protein and naturally gluten-free, catering to a wide range of dietary needs.
Gram flour is commonly used in Indian, Middle Eastern and Mediterranean cuisines. It is an essential part of dishes such as pakoras, pancakes and besan curries. With its mild taste and fine texture, it can also be used as a binder in baking recipes or as a coating for fried dishes.
Chickpea flour is a healthy choice for those looking for a protein-rich alternative to wheat flour.
Nutrition value per 100 grams:
Energy: 1595.2 kJ
Calories: 381 kcal
Fat: 6.7 g
of which saturated: 0 g
Carbohydrates: 57.8 g
of which sugars: 10 g
Dietary fiber: 10.8 g
Protein: 22.4 g
Salt: 0.15 g
Sodium: 59 mg
EAN 8904093607837 – 500 grams
