Pakkavada
Pakkavada, also known as Ribbon Pakoda, is a traditional South Indian snack renowned for its crispiness and savory flavor profile. Crafted from high-quality chikcpeas flour and a blend of aromatic spices, Pakkavada offers a perfect balance of taste and texture. Each ribbon-shaped piece is meticulously fried to golden perfection, ensuring a delightful crunch in every bite. This beloved snack is a popular choice for tea-time indulgence, festive occasions, and celebrations.
Ingredients:
Chickpeas flour, vegetable oil, chilli powder, asafoetida, salt.
Why choose our Pakkavada?
- Authentic Taste: Prepared using time-honored recipes and authentic ingredients to capture the true essence of South Indian cuisine.
- Crispy Texture: Deep-fried to perfection to achieve a satisfyingly crunchy texture that remains fresh for longer durations.
- Versatile Snack: Ideal for serving as an appetizer, accompaniment to beverages, or as a standalone snack for any occasion.
- Quality Ingredients: Made from premium rice flour, besan, and a unique blend of spices, ensuring superior taste and quality.
- Hygienic Production: Produced in a clean and hygienic environment, adhering to strict quality standards to guarantee food safety.
- 100% Natural: Our pakkavada is without the use of any additives, preservatives, or artificial flavors.
- Ethically Sourced: Our pakkavada is sourced from reliable and ethical suppliers, ensuring quality and sustainability in every batch.
- Quality Assurance: Our pakkavad undergoes strict quality control measures to ensure it meets the highest standards.
Nutrition value per 100 grams:
Energy: 2318 kJ
Calories: 554 kcal
Fat: 34.8 g
of which saturated: 16.9 g
Carbohydrates: 47.5 g
of which sugars: 2.7 g
Dietary fiber: g
Protein: 12.7 g
Salt: 1.3 g
Sodium: 520 mg
EAN 89040936111155 – 200 grams
