Soy Meat Big
Soy meat, also known as “soy chunks” or “soy mince”, are a plant-based alternative to meat made from ground soybeans.
Ingredients:
Soy bean.
Why Choose Our Soy Meat?
- Superior Plant-Based Protein: Our Soy Meat is rich in protein, making it an excellent meat alternative for health-conscious consumers seeking delicious and nutritious options.
- Authentic Meaty Texture: Experience the satisfying texture and mouthfeel of our Soy Meat. It mimics the consistency of traditional meat, appealing to even the most discerning palates.
- Versatility Redefined: From savory stir-fries, hearty burgers, and flavorful tacos to delectable curries and pasta dishes, our Soy Meat complements a wide array of culinary creations.
- Sustainably Sourced: We take pride in sourcing our Soy Meat from sustainable and eco-friendly practices, contributing to a greener future and a positive impact on the environment.
It has a fibrous texture and can serve as a protein-rich substitute for traditional meat in a variety of dishes.
Soy meat are naturally rich in nutrients, including protein, fiber and various vitamins and minerals. It is a popular choice for vegetarians, vegans and those looking for alternatives to animal proteins.
Soy meat can be used in recipes such as chili, casseroles, burgers, meatballs and more. It easily absorbs flavors and can be seasoned and marinated to taste.
It provides a versatile and nutritious option for preparing delicious, meat-free meals.
Soy meat contributes to a more sustainable food choice and can be a tasty addition to a balanced diet.
Nutrition value per 100 grams:
Energy: 1314.7 kJ
Calories: 314 kcal
Fat: 2.4 g
of which saturated: 0.2 g
Carbohydrates: 23.2 g
of which sugars: 4.7 g
Dietary fiber: 3.3 g
Protein: 49.9 g
Salt: 0.54 g
Sodium: 214 mg
EAN 8904093609404 – 500 grams
