Authentic Indian Food Products

Manji White Corn FlourManji White Corn Flour

White Corn Flour

White corn flour is a versatile product made from finely ground white corn kernels. It is widely used in various culinary applications, such as baking, breading and thickening sauces.

White corn.

100% plant based

Organic product

No added preservatives

Contains protein

Contains dietary fiber

Gluten free



Nutritional value

Why Choose Our White Corn Flour?

  1. Superior Quality: Our White Corn Flour is crafted from the finest white corn kernels, expertly milled to perfection, ensuring consistent and exceptional quality in every batch.
  2. Culinary Versatility: From fluffy cornbread, crispy coatings, and flavorful tortillas to delectable desserts and creamy sauces, our White Corn Flour adds a delightful touch to a wide range of dishes.
  3. Nutritious: Cater to health-conscious consumers seeking wholesome options. Our White Corn Flour is a rich source of essential nutrients and is perfect for those with dietary restrictions.


With its mild flavor and smooth texture, white corn flour adds a subtle sweetness and improves the overall flavor and consistency of dishes. It is an excellent choice for those following a wheat-free diet and can be used as a substitute for wheat flour in many recipes.

White corn flour is an indispensable ingredient in the kitchen that adds a delicious touch to a wide variety of dishes, from tortillas and breads to cakes and desserts.

Nutrition value per 100 grams:
Energy: 1540 kJ
Calories: 367.82 kcal
Fat: 2.26 g
of which saturated: 0.99 g
Carbohydrates: 80.48 g
of which sugars: 0.64 g
Dietary fiber: 7.68 g
Protein: 6.39 g
Salt: 0 g
Sodium: 4 mg

EAN 8904093607844 – 1 kg

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